Saturday, August 18, 2007

A Plateful of Potato Wedges


was planning to make mashed potato actually, but then, laziness crept in... and i chose a faster way - fry it. coated with a thin layer of tempura batter to get a golden brown look. yummy, yummy...

one bite into a piece... shit, for the nth time, i forgot to add some sodium while cooking. sigh...

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